The Pimms Cup might be one of the most perfect summer cocktails. It’s refreshing, low ABV, and comes with tons of garnish, which you know we food people love. Instead of relegating this summer sip to aperitif, we’re whipping it up in batches so that we can easily serve it all evening (or afternoon!) long. We’re making Pitcher Pimms, if you will!

Since we’re all in a different place about the number of people with whom we’re comfortable socializing, we figure it’s best to give you a ratio to work with. You can scale this “recipe” up or down as you wish.

Pitcher Pimms

---

• Author: Didn’t I Just Feed You

Print Recipe

Pin Recipe

Ingredients

Pimms Cup No.1

Lemonade

Club Soda

Mint, sliced cucumber or cucumber spears, sliced oranges and/or lemons, fresh raspberries, sliced strawberries, and/or any other garnish of choice

Cook Mode Prevent your screen from going dark

---

Instructions

1. In a large pitcher, combine 1 part Pimms Cup No. to 2 parts lemonade. Top off with club soda (or lemon-lime soda for a sweeter version) and stir gently to combine. Garnish as desired or see note for a DIY element!

Notes

Set out your pitcher with glasses, an ice bucket, and a tray with garnishes so that people can finish their Pimms Cup off as they like. Don’t forget to set out tongs!