Time to trade the popsicle molds and ice cream maker for your braiser and the instant pot. And don’t forget to freshen up your spice drawer, too, because IT’S FALL! Here’s how to get your kitchen ready for fall cooking and baking, and maybe even prep ahead for the holiday cooking onslaught too.
Links From This Episode
There aren’t any links from this conversation other than the one to join our free community so that you can get our handy checklist! If you might be interested in becoming a supporting member and receiving two bonus episodes every month, an ad-free stream, and more, you can learn about all of our community options here. If you’re sure you just want to try the free community, that’s cool too: sign up here.
