Nothing says summer like a burger hot off the grill — right? In this episode, we’re taking a closer look at hamburgers. From how to make a killer burger (all year long) to tips for cooking them on a grill, we’ve got everything you need to master one of the great foods. And, yes, we talk veggie burgers too.
How to Build Better Burgers
We know — we also we can’t believe that we did an entire episode about how to cook hotdogs for dinner before we did one about burgers. After all, burgers are all but synonymous with kid-friendly meals, especially in summer. While we mostly focus on classic beef burgers, this episode is dedicated to all burgers, from chicken to pork to the elusive delicious veggie burger (it’s possible!). And we share our favorite toppings too.
Here are links mentioned in this week’s episode:
- Meghan’s Butter Burger
- A quick guide to ground meat labels
- Jenny Rosentrach’s Veggie Burger
- Veggie Burger at Minimalist Baker
- Meghan’s favorite frozen veggie burger
- Stacie’s Thai Chicken Burgers
- Smash Burger Recipe
- Turkey Chipotle Sliders by The Grill Dads
- Special Sauce recipe
- Juicy Lucy Burger recipe
- Greek Burger recipe
Here are the products mentioned in this week’s episode:
- Lodge Cast Iron Burger Press
- Grillo’s Pickle De Gallo
- Weekday Vegetarian by Jenny Rosenstratch
We Love Our Sponsors
The Best Pickles You’ll Every Try
Get ready to meet your new favorite pickles! Grillo’s Pickles are our absolute number one choice, with a pickle for every occasion, from summer cookouts (their classic spears!) to packing lunchboxes (their sandwich makers!). Their pickle chips are even Stacie’s first choice to top her famous fried chicken sandwich — and you know she wouldn’t mess with that!
Go to grillos.com/DIJFYto find out where to buy Grillo’s near you and grab your exclusive coupon for $1.50 off — a big savings considering that Grillo’s Pickles are about $5.00 per container!
Light Ice Cream That’s Heavy on Flavor
Summer is here and we are whipping up ice cream desserts — from homemade ice cream cakes to shakes and floats — with our pints of Enlightened Light Ice Cream. They come in classic flavors like Vanilla Bean and Mint Chip, as well as impossibly indulgent flavors that pack in loads of mix-ins and swirls, like Brownies & Cookie Dough and Caramel Fudge Pretzel. Major scoopability and tons of dreamy possibility.
Find out more about Enlightened, where to find them locally or how to get pints delivered to your door by visiting EatEnlightened.com/DIJFY. Don’t forget to use the code DIJFY10 to get 10% off of your order + free shipping.
